Yucatán Today - We accompany the Traveler (36)

events & activities

What to do in Yucatán in November

Celebrate the Day of the Dead, enjoy the Jicama Fair in Maxcanú and take advantage of the Buen Fin offers, a month full of traditions and activities!

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art & culture

Discovering Yucatán: A Getaway to Six Museums in Mérida in Two Days

Museos de Mérida en 48h. Inmersión cultural, historia maya y colonial. Recorre 6 joyas: GMMM, Palacio Cantón y más. ¡Tu ruta por la "Ciudad Blanca"!

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CULTURE & TRADITIONS

The Origin of Our Table: The Maya Milpa

The Mayan Milpa: More than a crop, an ancestral vision. Discover the "Mesoamerican triad": corn, beans, and squash in Yucatán.

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2411 Restaurante Zamna Izamal Poc Chuc by Restaurante Zamna Izamal

GASTRONOMY

Yucatán's Gastronomic Stops: Dishes Worth the Trip

Travel through Yucatán by its flavors. Discover iconic dishes from each region: poc chuc in Maní, huevos motuleños, and more. A journey worth taking!

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gastronomy

Street Food the Yucatán Today Team Can’t Get Enough Of

Find out the Yucatán Today team's top picks for street food in Yucatán: tortas, tacos, hot dogs, salbutes, and an array of other delicious local treats.

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GASTRONOMY

Memory Preserved in Flavor: Yucatán’s Traditional Cooks

Discover K'óoben in Maní: Doña Martha Pat Cetina's kitchen. Ancestral Yucatecan flavors, heritage, and love in every traditional dish.

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Local to Local

Mérida: Authentic local food guide. Eat like a resident, not a tourist....

What to do in Yucatán in November

Celebrate the Day of the Dead, enjoy the Jicama Fair in Maxcanú and take...

Achiote (Annatto), From the Tree to Your...

Achiote (k'uxub) / Anatto seeds: Essential red seasoning (recado rojo) of Mayan...

Tsukán, guardián del agua, serpiente emplumada en los cenotes

Maya Culture

What to do in Yucatán in November

Discovering Yucatán: A Getaway to Six Museums in Mérida in Two Days

The Origin of Our Table: The Maya Milpa

Yucatán's Gastronomic Stops: Dishes Worth the Trip

Street Food the Yucatán Today Team Can’t Get Enough Of

Memory Preserved in Flavor: Yucatán’s Traditional Cooks

Local to Local

What to do in Yucatán in November

Achiote (Annatto), From the Tree to Your...

The legend of Tsukán, the guardian of the underground

Savor the freshness of the sea at Restaurante La Pigua

The Maya of Yucatan, a living culture

How is the Maya blue pigment made?

How to Identify Yucatecan Bees

Cenotes with children: adventure and safety

Refreshing drinks in the markets of Mérida

Color. El conocimiento de lo invisible, the exhibition you can't miss

Taquería El Paradero: Serving Your Palate Since 1968

1 and 2-day trips in Yucatán

Local to Local

Discovering Yucatán: A Getaway to Six Museums in Mérida in Two Days

Discovering Yucatán: A Getaway to Río Lagartos and its surroundings in two days

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New articles

Local to Local

What to do in Yucatán in November

Achiote (Annatto), From the Tree to Your Table

Tour through the Historic Center of Mérida

Puuc Route Map | Yucatán Today

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