Gastronomy
Frijol con Puerco and Lots of Love
My dish was served. From the broth surfaced dark brown pieces of meat, almost black. They swam in a ...
Gastronomy
Frijol con Puerco (Beans with Pork) Recipe
This Yucatecan Dish is not only very traditional but it's only made on Mondays. Discover the story b...
Gastronomy
Recipe for Yucatecan Tamales
Learn to make Yucatecan Tamales with this easy to follow recipe with ingredients that are easy to fi...
Gastronomy
Recipe for Dulce de Papaya
Yucatecan Papaya Sweet: A traditional dessert. Green papaya is cooked with sugar and cinnamon for a ...
Gastronomy
Recipe for Caballeros Pobres
"Caballeros pobres," a classic Yucatecan dessert. Made with day-old bread, eggs, milk, and cinnamon....
Yucatecan recipes
Recipe for Relleno Negro
The Relleno Negro is traditionally a turkey dish that is seasoned with a spice blend made from charr...
Gastronomy
Recipe for Three Milk Cake (Pastel de Tres Leches)
Indulge in the Yucatecan tres leches cake. With a local touch of rum or anise, this dessert is an ic...
Gastronomy
Recipe for Flan
An easy Neapolitan flan recipe with a Yucatecan touch. A classic dessert that will impress your gues...
Gastronomy
An authentic recipe for Yucatán’s mukbilpollo or pib—for beginners
Make your own Pib or Mukbilpollo (Día de Muertos tamal) from scratch: detailed instructions on how t...
