Gastronomy
The Multiverse of Yucatecan Tamales
Discover the variety of Yucatecan tamales beyond the classic pib. Learn the history, ingredients, an...
Gastronomy
All about Pib, a traditional Yucatecan Day of the Dead dish
Everything there is to know about this delicious Yucatecan dish, a staple of the Janal Pixan season:...
Gastronomy
An authentic recipe for Yucatán’s mukbilpollo or pib—for beginners
Make your own Pib or Mukbilpollo (Día de Muertos tamal) from scratch: detailed instructions on how t...
Gastronomy
Four Different Ways to Enjoy a Mukbilpollo
Learn about the rich tradition of Mukbilpollo in Yucatán with four unique ways to savor this cultura...
Gastronomy
Art of Traditional Yucatecan Cuisine: Techniques & Flavors
Explore traditional Yucatecan cuisine: Maya cooking techniques like píib and k'óoben, ancestral reca...
Gastronomy
Hidden Flavors of Yucatán: Traditional Dishes Few People Know About
Discover Yucatán's secret gastronomy: try Valladolid's mechado, Espita's kots’ob, and Tekax's black ...
Gastronomy
Seafood for everyone in Mérida
Fresh seafood in Mérida: Discover the best local options. Savor the delicious taste of the sea witho...
Traditions and Customs
Yucatán’s most iconic handcrafts: artisan towns
If you want to take a little piece of Yucatán home, find out which villages specialize in making ham...
Activities
Celebrate Our Lady of Candelaria, Patron Saint of Valladolid
In Valladolid, México, the Feast of Candlemas means two weeks of celebration, with music, dance, and...
