Gastronomy
Six Up-and-Coming Chefs, and Where to Meet Them
We invite you to be amazed by the stories, dishes, and unique drinks created by young chefs that hav...
Gastronomy
Four Different Ways to Enjoy a Mukbilpollo
Learn about the rich tradition of Mukbilpollo in Yucatán with four unique ways to savor this cultura...
Activities
Ya'axche: a Foodie Adventure
Ya'axche is an ethno-gastronomic center offerig multiple approaches to the most traditional side of ...
Gastronomy
How to Choose a Traditional Maya Village/Cooking Experience
Whether you are a first-time visitor or a seasoned traveler looking to go deeper than on a previous ...
Gastronomy
A Beer, Plenty of Botana, and Good Vibes
Let’s start with the name, Botana comes from the Spanish word for an appetizer or snack. The first r...
Gastronomy
Five Restaurants for Traditional Pibil Food
Pibil is an ancient cooking method that goes back to the time of the Maya. Find out about five resta...
Beaches
Crabster: the Freshness of the Sea With a Yucatecan Touch
After the opening of Crabster, the Malecón is inconceivable without them. Their dishes with local pr...
Gastronomy
The Five Staples of the Yucatecan Christmas Dinner
Would you like to try the traditional dinner? Talking about a single Christmas menu that applies to ...
Gastronomy
Five Markets and their Top-Rated Dishes
Some fall by the wayside, others become classics and even destinations in their own right. The best ...
